Bakery and Pastry Chef

Contract Full time @Danvast Careers Search in Food and Hospitality
  • Morogoro, Tanzania View on Map
  • Apply Before : March 8, 2024
  • Salary: $500 - $1,000 / Monthly
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Job Detail

  • Career Level Entry level
  • Experience 3 Years
  • Qualifications Certificate
  • Industry Hospitality

Job Description

Job Requirement:
1. Working Experience: 3 – 5 years
Detailed Job Description:
. Keep the kitchen organized and clean
. Supervise subordinates in the kitchen
. Prepare kitchen budgets and present them to the organization’s management for perusal and
possible approval
. Order all supplies required in the kitchen for making pastries
. Teach coursework related to pastry making and train new and old members of staff working
in the kitchen
. Know of new developments and emerging pastry making ideas to improve on the
organization’s profit making
. Prepare menu items for dessert
. Prepare baked foods, such as bread, alongside pastries and desserts
. Research and also develop recipes
. Clean all utensils and equipment used for baking and making pastries in the kitchen
. Conduct and Organize tasting sessions for the potential customers and waiting staff any time
there is such requirement
. Recruit new kitchen staff
. Inculcate into kitchen staff members new standards imposed by the management
. Ensure all utensils and equipment utilized in the kitchen are in the best working conditions
. Decorate baked foods and cakes in accordance with the organization’s requirements
. Add the right choice of non-alcoholic drinks, cocktails, and wines to the served deserts
. Make cheese plateaus as complementary additions to meals
. Closely inspect the measure and quality of ingredients used for each preparation
. Liaise with ingredient suppliers and choose carefully the ingredients required for baking needs
Salary per month: USD 500 – USD 1,000
Job Location: Morogoro – Tanzania
1. Contract period: 2 Years
2. Food, Accommodation, Transport to Work Place, Joining Ticket, Return Ticket, Visa and
Work Permit: Will be provided by company
3. Working hours and days: 9 hours (exclusive of 1 hr daily lunch break), 6 Days a week
4. Eligible Nationals: Tanzanian, Kenyan, Zambian & Indian

Required skills